Parrucche frontali in pizzo, parrucche di capelli umani lisci e crespi, parrucche frontali in pizzo trasparente Yaki, parrucche di capelli umani per donna, capelli umani

Our Wig cap is average size, About Wig Length，The length of straight hair wigs should be measured by the length from Head Spin to the longest hair at the Bottom The length of Wavy wigs needs to be stretch to straight to measure the length Straight and Wavy wig by wide tooth comb Small Curly Wig Use Hand Comb Prevent Tangle 2-3 Times will be recommended for one week . Wash the hair with quality hair shampoo every 2-3 days ,the hair will be shiny and soft ,can avoid tangle easily.so that the hair life can last long. The stand will help keep its shape and taking it off your head takes away from your own tugging and pulling hairs out. How to dry the wig? After saturating your wig in water, squeeze it dry. Don't wring it or the base of your wig could become mis-shaped and dry funny. How to choose the conditioner? While washing your hair, never use shampoo meant for natural hair. ''Even though normal conditioner is OK, the shampoo is too harsh and can lead to hair falling out. When you first receive the hair, it will be a little hard at first time touch, which is normal , because it have sprayed it to keep it in curly shape at our factory. Q1. Hair smell A: Factory wash the hair with warm water and shampoo very clean, and we will put hair oil to hair before shipment, protecting the hairs from being dye ,lock keratin lock nutrition during the long time shipping. But smell will disappear after washing it with good shampoo and conditioner. Our hair is 100% human hair, it is easy to dry and rough after a long time away from the nourishment of the scalp. You can apply a little olive oil to maintain the hair or other hair oils, treat the human hair like you treat yourself hair is ok . Our hair will be a lit dry after leaving hair donor, because it lost human nutrition. You can put some olive argan oil to keep them good . Can be Curled/Styled/Dyed/Straightened.